Maple Glazed Spicy Apple Roasted Turkey

This recipe is one of the first I crafted. It’s my favorite and I just might make it a regular dish year round, subbing whatever citrus happens to be readily available at the time…

Skip the slimy deli meat and make your own

Curious about brining your bird? Here's our quick and easy steps for the most tender, juicy bird you'll ever make!

A method for turkey stock that practically makes itself in your Slow Cooker.

Warm Brussel Sprout Salad with Blue Cheese

Crunchy Brussels Sprouts Salad with a cranberry twist

Maple Roasted Butternut Squash, Leek and Apple

Delicious Garlicky Sweet Potatoes

Baby Lady's Delicious Turkey Roll

Day after turkey vegetable soup. A lighter take on leftovers.

Pumpkin Puree

Maple-Herb Brined Pecan Smoked Turkey

These turkey, apple, avocado & walnut lettuce wraps with fresh cranberry sauce are a great way to use leftover turkey!

A perfect Paleo Thanksgiving day starter

There is no such thing as too much leftover turkey if you are turning it into these deliciously healthy tacos.

It's not the first cauli-mash recipe, but definitely the BEST! thick texture and full of flavor...you won't even miss the real thing!

a thick, delicious cranberry sauce flavoured with goji berries and a hint of orange

Don't miss out on Thanksgiving Stuffing with this low carb and paleo recipe.

A GF stuffing with roasted pistachios, fresh basil and a hint of lemon

a welcome change to the usual holiday nuts heavy handed with sugar

Maple Pumpkin Custard

Raw cranberries and European butter. So good.

Paleo Slow-cooker Stuffing

Apple juice and maple syrup sweeten these wonderfully tart cranberries

Fresh cranberries simmered in orange juice with spices, nuts & optional dried cherries

Roasted squash quarters are filled with a mix of tender greens, goat cheese and pine nuts.

Luscious Creamy Corn Soup with Crab

Roasted turkey and pan gravy perfect for a Low Carb and Paleo Thanksgiving.

A new way to enjoy a fall favorite

Sherried mushroom cream sauce and fried shallots--all real, no cans!

Paleo Thanksgiving Stuffing

Green Beans with Bacon and Mushrooms

OUT with green bean casserole for Thanksgiving & IN with these oven-roasted green beans!

Deviled Eggs

A Twice Baked Creamy Butternut Squash Puree with Sage

A savory, spicy chutney with minimal sweetener

A paleo stuffing based on whole foods and veggies

casserole makeover (cheese and cracker-free)

Green Bean Casserole Imposter

Shelled Pumpkin Seeds roasted with maple syrup and spices

Roasting turkey legs is an easy meal and makes great left overs. Eat them alone or paired with your favorite side dish.

It's like sweet potato pie in a bowl!

Learn how to make a delicious ham the Paleo way!

Surprisingly, many people don't ever try fennel because they have no idea what to do with it, others only know how to braise it. Fennel has a delicate anise flavor with goes really well with the sweet apples. Add in a little bacon and you've got yourself one fancy-shmancy salad that's difficult to stop eating.

A crunchy hot Brussels sprouts salad.