Creamy Strawberry Chicken Salad
Chicken, walnuts and strawberries tossed in a creamy, slightly sweet and tangy dressing.
Kale and Walnut Pesto
Put a seasonal spin on a classic condiment!
Mushroom and Spinach Quiche
Gluten-free, dairy-free and low carb, this crustless quiche is unbelievably delicious.
Ramp Salad with Lemon-Ramp Vinaigrette
One of spring's first vegetables, ramps are a fleeting delight. Showcase them in this beautiful salad!
A quick, easy and delicious way to prepare asparagus
Sweet, creamy and spicy, this salsa is a great addition to your Cinco de Mayo table!
Oranges, olive oil and garlic transform the humble rabbit into a company-worthy main dish.
Roasted Golden Beets and Greens
Roasted Golden Beets and Greens. A great way to use every delicious and nutritious part of the fresh beets you buy!
Cauliflower and Leek Gratin
A rich and comforting winter vegetable casserole that is sure to please your entire family.
Smoky Parsnip-Collard Soup
Smoky, spicy and satisfying, this easy, seasonal soup is delicious and nutritious!
Blood Orange Brussels Sprouts
Gone are the days of the bland Brussels sprout; these are sweet, salty, earthy and delicious!
Warm salad of duck with Seville orange
A quick midweek supper that combines the gamey flavour of duck with the fragrant bitterness of Seville orange to great effect.
Gluten-Free Bread Recipes for a Paleo Diet
by John Chatham
Pork, Cabbage & Apple Skillet
Pork, cabbage and apples are a classic and delicious trio - this recipe makes them easy, too.
Cauliflower-Celery Root Puree
You'll never miss mashed potatoes with this easy and delicious vegetable side dish.
Venison Butternut Squash Chili
A rich and spicy chili, filled with venison, peppers and butternut squash.
Pomegranate Short Ribs
Pomegranate molasses adds a wonderfully sweet & tangy flavor to these succulent beef short ribs.
Braised Lamb Shanks
Meltingly tender lamb shanks - on the table in less than an hour!
A beautiful and delicious classic French potato presentation, this version uses Japanese sweets.
Halibut is a great fish for sauces - this one combines blood oranges and Szechuan peppercorns.
Is it broccoli? Is it cauliflower? The answer is a little of both - and it is delicious roasted.
DIY: No-Sugar Added Mandarin Oranges; Canned at Home In Season.
Parsnip-Sweet Potato Casserole
Winter root vegetables are the base of this simple, yet elegant, seasonal side dish.
Grass-Fed Beef and Lamb, Wild-Caught Seafood, Free-Range Chicken, and Pastured Pork
Venison Steak Diane
Tender venison served with a delicious sauce - what Steak Diane was originally meant to be.
Rich and luscious, this take on the classic Italian meat sauce has an amazing depth of flavor.
Yogurt Marinated Chicken Masala Skewers
Warm Indian spiced Chicken breast marinated in cooling yogurt and grilled to perfection. Perfect weeknight meal.
Savory Pumpkin Pie
Not your traditional pumpkin pie! This savory flan is brimming with caramelized onions sage.
Turkey and Sweet Potato Hash
Hash is an easy way to transform holiday leftovers into a deliciously different dish!
Creamy Pumpkin "Pasta"
A rich and savory pumpkin sauce combines with Italian sausage and spaghetti squash.
A perfect Paleo Thanksgiving day starter
Indian-Spiced Sweet Potatoes
Exotic spices really make these Indian-inspired sweet potatoes stand out in a meal.
Winter Squash Fritters
These little pancakes are a snap to make, and a great side dish for either dinner or brunch!
In Ohio, almost everyone has their own version of Cincinnati chili - this one is gluten-free!
Dressings and Toppings
by Mark Sisson and Jennifer Meier
Lemon Brussels Sprouts
Earthy, lemony and sweet, this Thanksgiving-worthy side dish is simplicity itself.
A sweet and tart (and fermented!) addition to your holiday table!
Honey-Mustard Venison Chops
Thick, boneless venison chops are pan-roasted and glazed with honey, mustard and apple cider.
A super-delicious main course dish that will please any meatloaf lover or deer hunter!
Curried Apple Soup
A harvest-fresh soup that is a perfect salute to the riches of the season.
Apple Roasted Chicken
Apple butter and cider lend a hint of sweetness to roast chicken, paired with rosemary and sage.
Rosemary Roasted Purple Potatoes
Need a different side dish? Try purple potatoes - they're as pretty as they are tasty!
Honey Roasted Butternut Squash
A simple combination of sweet and savory Fall flavors.
Autumn Beef Stew
A flavorful old-fashioned beef stew with a variety of fall vegetables and apple cider.
Sweet, yet tart, there is just something about homemade applesauce.
Squash and Crab Bisque
Creamy squash and rich coconut milk are a perfect complement for sweet crab meat.
Using leftover ham and seasonal ingredients, this hearty, delicious salad couldn't be easier.
Delicata Squash w/ Apples & Chili Spices
Tart apples and chili spices are the perfect accents for mellow delicata squash.
Okra is usually something you either love or hate - fry it tempura style and you'll love it.