Seafood alfredo without the cream and cheese!

Moroccan Style Grilled Halibut with Grilled Veggies

Easy, kid-friendly salmon burger recipe that even goes over well with my very picky eater.

Steamed Mussels in Red Thai Coconut Curry

A great brunch dish

Paleo salmon maki rolls and a bonus recipe for an Asian slaw

Spring Garden Salad with Poached Swordfish, Blood Orange Vinaigrette and Toasted Almonds

Crabs boiled with fennel served with fennel-lemon tartar sauce

Pairing this amazing "pumpkin" with seafood, coconut and many of the Thai aromatics creates a fresh, clean, slightly sweet, healthy, creamy and smooth blend of flavors.

Citrus cilantro salmon steamed in parchment paper and topped with mango salsa.

Grilled Halibut atop Asian Style Homegrown Swiss Chard with Pickled Red Peppers Finished with Blood Orange Olive Oil

Baked garlic butter shrimp on top of a sweet carrot mash. A simple yet satisfying dish!

Roasted Salmon with Asparagus Topped With A Poached Egg Simple but satisfying and delicious meal.

If it's fresh, in-season and yummy ... throw it in there!

Marmitako is a delicious tuna stew recipe typical from the Basque cuisine with potatoes and pepper

Seafood in a rich tomato broth.

This ain't your mother's lemon fish! This Salmon will change your life!

Juicy baked salmon recipe with a delicious combination of pepper and onion. Get this healthy and easy-to-cook salmon dish recipe

Is it possible to make a Paleo Paella? It is if you make it a Paella Mofongo! Seafood, Plantains, Carrots, Zucchini, Garlic - An amazing combination!

3-4 ingredients to an amazing flavorful salmon. Make it mild or as spicy as you like, whatever you decide it will be flavorful and bold from the curry paste. Use chicken breast if you like!

Baked Indian-spiced tilapia filets with a side of "naked" samosa and cilantro chutney.

With sweet potato, basil and lime, this one pot meal is bright, warm and comforting.

Prawn Stock: my favourite secret ingredient that transforms many dishes you might never think of using it in. And it's super easy to make!

Ancho Seasoned Swordfish Skewers Done Right

This is a family favorite, it all comes together quickly. All vegetables can be prepped the night before.

A Paleo update of the classic French seafood dumpling.

Easy, healthy, delicious!

Get rid of the winter blahs with this colorful, light dish! Zucchini ribbons, basil, goat cheese, and sea scallops - quick and easy.

This soup has a smooth and velvety quality. There's a rich flavor coming, not only from the cream, but from the artichoke heart. The fennel gives it a nice subtle sweetness, while also complementing the mussels with a light anise flavor.

A simple and delicious asian inspired marinade for salmon fillets.

Creamy Coconut Shrimp over Zucchini Pasta - Made with a very surprising and super healthy ingredient... can you guess what it is?

Vanilla is also a REALLY lovely companion to scallops. It's a very subtle perfume and matches a light seafood quite well. As do lemons! The whole thing just swirled around in my mind as this vanilla-lemon-poppy seed scallop dish.

Grilled Halibut with Citrus Pesto atop Vegetable Ragu

Tilapia filets in a lemon-caper-garlic marinade.

Mussels cooked in a coconut bacon broth, spooned over sautéed spinach with red pepper flakes

Bursting with spice, so good they don't need any dip!

Pan-Fried Marinated Lake Whitefish

I love the little nips of heat from whole mustard seeds in this Marinated Wild Alaskan Salmon and Avocado Salad with Watercress.

Grilled squid and baby octopus are a nice contrast to a crunchy, fresh cabbage salad.

Delicious Swordfish Mango Ceviche

curry shrimp & bacon spinach salad with a warm cider vinaigrette

Lemon and onion coat this hearty fish to impart a delicious flavor

Thick Rice Noodles served with crab and smoked fish gravy topped with mixed seafood

A delicious grain and dairy-free version of this southern favorite!

Mussels in a Spicy Tomato Sauce

A topping of pear, cucumber, onion, dill & Indian spices on swordfish or similar