Not polenta, but it is

A stupidly easy and deliciously aromatic and sublime way to get your offal in. {recipe in Spanish}

Paella made with cauliflower rice.

Inspired by Paul & Shou-Ching Jaminet's Gnocchi, I had a go ...

Fish, with a nutty twist!

Crisp saffron rice layered with tender chicken and onions, called Tachin Joojeh

A great "pasta" dish that is vegetarian and lower carb

Classic Mussels with Tomatoes, Saffron & White Wine

An easy blender Hollandaise with a new flavor profile.

Saffron Cauliflower with Raisins and Olives from Plenty by Yotam Ottolenghi

They knew how to eat. Seriously.

This soup’s cheerful orange colour is perfect for brightening up a dreary winter day.