Lamb and Pork Meatballs with A Delightful Tagine Spice Blend
Beef Gulyás [Redux]
When you've some great fatty braising beef, what better than Gulyás? Goulash, Anglicised.
Spicy Carrot Hash
Carrot hash…simple…quick…yum (especially when spiced with both paprika and cumin)!
My take on the San Fran classic!
Shrimp, Chorizo, n' Chile Cheddar "Grits"
A paleo approved Chile Cheddar faux Grits made with cauliflower and delicata squash! Topped with Shrimp, Chorizo Paprika.
Paprika Kale Chips
Dehydrate your own paprika kale chips
Garlic Paprika Chicken Thighs
my favorite go to delicious dinner.
Turkey & Sweet Potato Curry
Warming winter food.
Pollack & Prawn Tacos
Simple fish taco supper.
Spicy Seafood Stuffed Peppers
... bulking out leftover Fish Chilli and using up a surplus of bell peppers.
Spanish style eggs - flavoured with cumin, paprika and garlic!
Paprika Cauliflower Rice
Just an amazing side to any dinner.
Gluten-Free Bread Recipes for a Paleo Diet
by John Chatham
Hungarian meat stew.
Roasted Butternut Squash with Herbs de Provence
Roasted Butternut Squash with paprika and herbs de Provence!
Mushrooms sauteed in butter and then served with a sour cream, paprika and lemon zest sauce.
Prawn Guacamole Cocktail
Inspired by the regular prawn cocktail, which I have previously enhanced with cubes of avocado, I decided to go the whole hog and just serve some prawns over guacamole with an interface of shredded lettuce.
Beef tagine with sweet potatoes
Melting tender slow cooked chuck roast with sweet potatoes. Easy and delicious!
Spicy Paprika Chicken
Easy (5 minute prep time) Delicious Spicy Paprika Chicken
Venison & Beef Goulash
Hungarian meat stew. Perhaps one to cook over an open fire?
Smoky Bacon Deviled Eggs with Homemade Mayo
Smoky Bacon Deviled Eggs made with my own Homemade Mayonnaise. They’re complex, and smoky and creamy and…well, how can you argue with Bacon?
Simple starter ... nothing more, nothing less.
Texas 'Bowl of Red'
I have read a bewildering array of recipes, multiple spice dumps, all manner of exotic ingredients, but in the end ... this is a bowl of Chili and should be made simply, respecting the ingredients therein.
Grass-Fed Beef and Lamb, Wild-Caught Seafood, Free-Range Chicken, and Pastured Pork
My take on She Cooks, He Cleans' Latin Lasagna recipe.
Spicy Braised Lamb Shanks
What's better than lamb shanks? Spicy lamb shanks!
Crab & Avocado Salad
Quick and easy to make, delicious as a starter, lunch or light snack.
Harissa is a hot Tunisian paste used in tagine. Red chilli peppers, garlic, cumin, coriander and caraway ground into a paste. Rose petals can be added for a really fragrant blend.
Paprika and Pepper Shrimp with Spaghetti Squash
Shrimp flavored with paprika and red hot peppers and served with spaghetti squash "noodles"
Traditional Hungarian dish accompanied with parsnip "dumplings".
Smokey Bacon-wrapped Turkey Meatloaf w/ Water Chestnuts & Dates
inspired by the dates and water chestnuts wrapped in bacon often served as party appetizers.
... a Mexican favourite, kept paleo.
Spanish meatballs in a hot tomato sauce with cooling salads sides.
Taking the idea from creamed kale and making up a simple starter of spinach and cottage cheese over slices of boiled egg.
Dressings and Toppings
by Mark Sisson and Jennifer Meier
Paleo Eggs Benedict
No apology, no substitution! Eggs Benedict, done paleo.
Paprika Roast Chicken
How to roast a chicken but good.