Life is good. One reason is…. Chili makes me happy! I always cook mine in the morning then simmer it in the crockpot for the day to really steep the flavor but if you’re in a time crunch you can make it and eat it right away too.

Hearty, vegetable filled chili for a crowd. Perfect for your next party!

Delicious venison chili recipe to enjoy December 22nd, 2012 and beyond!

A simple yet delicious crockpot Chili served over a bed of Cauliflower Rice