Salad Niçoise has been elevated to such gastronomic height that many consider it out of their reach for preparation in their own kitchen. Relax ... it's just a salad.
Pumpkin Soup Puree with Coconut Milk
Surprising pumpkin soup-puree with coconut milk, lemon juice and yellow curry. Could be served either hot or cold.
Poached Salmon, Spinach, Beetroot & Swede Remoulade
Spring is about simplicity ... simplicity and vibrant colours.
Belly Pork Stir Fry with Marinated Cucumber Salad
Spicy pork offset by a macerated salad.
Simple Homemade Mayo
With just eggs, lemon juice and coconut/olive oil, you can make your very own healthy mayo.
Spiced Loch Trout
Marinated fish with colourful and flavourful accompaniments.
Fun with fish! Steamed plaice rolls.
Simple steamed fish and steamed vegetables with a little white rice alongside. Perfect Health Diet-friendly.
Spicy Turmeric Chicken
Spicy Turmeric Chicken - Full of flavors and health benefits
Tea Poached Salmon over Warm Celeriac Remoulade, Sauce Vierge and Cauliflower Purée
... a very special meal for a very special lady.
Tuna-stuffed Peppadew Peppers
An appetizer of sweet and spicy piquant peppers stuffed with Italian tuna
Pan Fried Sea Bass over Warm Celeric Remoulade
Remoulade is a French cuisine sauce, not dissimilar to tartare. It should be tangy and spicy. Perfect with earthy veg and fish.
Gluten-Free Bread Recipes for a Paleo Diet
by John Chatham
Stuffed Cabbage Leaves
Ground beef with rice wrapped with cabbage leaves and cooked in a sweet and sour tomato sauce
Spice up your life! Spice up your meat, slow cook it and eat it. How simple?
Sea Bass with Sauce Vierge
More simple fun with sea bass.
Moroccan Raw Carrot Salad
A salad of freshly grated carrots, lightly dressed with olive oil, lemon juice and Moroccan spices.
Smoked Mackerel Pâté
Simplicity itself for a fast and effective starter ...
Tuna Fish Cakes
From canned tuna, these fish cakes are so simple to make.
Somewhere shy of a fish cake, these crab bites are so simple to make.
Lightly Smoked Salmon Fillet Hollandaise with Beetroot Salsa
Smoked salmon is one of my favourite things. Better? Lightly smoked fillets, and what better than smothered in hollandaise with a tart salsa alongside?
Spicy Chicken Drumsticks
Simple, light in prep, max in flavour and fun!
Dead simple and so versatile ... starter, light main or just a snack.
Grass-Fed Beef and Lamb, Wild-Caught Seafood, Free-Range Chicken, and Pastured Pork
Inspired by his article in GQ Magazine, I thought I would have a go!
Fun home made take on popular fast food restaurant offerings.
Levantine, as in from the Levant. That got your attention! Mashed aubergine with seasonings, oil, tahini and garlic.
Well, Pâté, but for simplicity of internet searching, Pate. Come in for more mackerel madness!
Thai, and pretty damn paleo out of the trap!
Grilled Plaice & Springtime Greens
Simple paleo fair is a joy! Simple fish, greens and seasonal garnish.
Duck & Pomegranate Salad
Pomegranate, rhubarb, swede, rocket, chicory, fennel and spring onions - all right in season ... sit a duck on top, gorgeous!
Warm Celeriac & Cabbage Remoulade
Remoulade: a simple condiment of mayonnaise and tangy flavours folded into warm celeriac and cabbage.
... a fun twist on hollandaise.
Warm Salad of Salmon & Brussels Sprouts
Salmon and Brussels sprouts - two paleo superfoods to enjoy together.
Dressings and Toppings
by Mark Sisson and Jennifer Meier
Sausage and Sweet Potato over Italian Salad Leaves with a Pesto Vinaigrette
Bangers & Mash done different ... mash your own (sweet) potato on the plate and enjoy with seriously good sausages!
Paleo Eggs Benedict
No apology, no substitution! Eggs Benedict, done paleo.