avocados and grapefruit go perfectly together in this grapefruit guacamole!

Fruity, sweet, and perfect for spring or summer! This quick vinaigrette will be your new favorite salad dressing.

Homemade preserved lemons can be ready in just a week and marry well with poultry or tagine cooking.

The easiest way to make your own mayo EVER! Dump ingredients into a cup + blend with an immersion blender for a few seconds = delicious, perfectly creamy, super easy homemade mayo!

So much tastier than store bought, it's super easy and fun to make, too! Plus, it costs a lot less! It's a win all the way!

Easy Pickled Onions. Only takes 5 minutes and no cooking required. Adds a perfect, tangy crunch to sandwiches, burgers, tacos, and more!

Never let your fries go naked again. Go get some sour oranges from the farmers market and make this awesome paleo garlic sauce in your blender.

Sweet, roasted peppers with pickled onions dressing.

Creamy, macadamia nut mayo in less than 3 minutes! Delicious on EVERYTHING savory.

Indian Spiced Sun Dried Tomato Pesto

This homemade BBQ sauce always makes people ask for the recipe! Plus, it's full of wholesome ingredients.

Home-made horseradish using raw apple cider vinegar!

Dairy-free pesto with zing! Only four ingredients & can be used as a dip or a sauce.

Thousand Island Dressing: ubiquitous, popular, familiar, and really easy to make from scratch!

Bloody Mary Ketchup

Guacamole gets a non-traditional twist with Thai basil.

Pickled Red Onions - Easy Quick Recipe

Cucumber salsa is a great summer addition to a meal. It can be used to top off a tasty bison burger or tuna steak and it can even stand alone.

Creamy, chunky, incredibly flavorful, and smoky. Topped with crunchy roasted pumpkin seeds.

Without thinking, I would pick up the large jar of "real" mayo. Read the ingredients. Real? far from it

A super simple, delicious topping for veggies, (paleo) chips, salad, or straight from the bowl!

Delicious on wraps, meats, salad stuffs and spinach!

¡Ándele! ¡Ándele! ¡Arriba! ¡Arriba! ¡Yeehaw! Yeehaw!

This easy compound butter really delivers on flavor!

Old-School dill pickle relish. Garlic, cucumbers and patience results in a great treat!

Only three simple ingredients make this the best guacamole ever

This easy fresh herb sauce brightens up roasted chicken or grilled fish.

Chimichurri: a great Argentinean sauce or condiment based on olive oil, herbs, and garlic. Think “pesto” and you have an idea of what it’s like. Serve it over steak or fish

chunky, colorful, tart, and a little sweet from the roasted shallot and garlic, tomatillo sauce is a great way to use the homegrown tomatillos

Cilantro Spiced Goat Cheese, a great topping!

A spicy, savory sauce that tops almost anything.

Basil Butter. Impressive!