Easy Spanish Paella
Smoky Spanish casserole of chicken, sausage, shrimp and rice. One pot. One hour.
Salad Niçoise: the perfect brunch dish
Salad Niçoise: a classic French composed salad featuring tuna, green beans, and hard-boiled eggs. A beautiful, healthy salad for brunch or a light, warm-weather supper
Grilled skirt steak with chimichurri sauce
quintessential Argentine barbecue: grilled skirt steak with chimichurri sauce
a simple, beautiful, elegant salad with a lemony dressing. Perfect for entertaining.
Greek lemon chicken soup
lemony chicken soup with rice
It's easy to turn an ordinary potato into a very special side dish!
Crispy outside and creamy inside and flavored with garlic, dijon and lemon.
Guatemalan Green Chicken Stew
Tender white meat chicken simmered in a tangy tomatillo and cilantro sauce
Tuna-stuffed Peppadew Peppers
An appetizer of sweet and spicy piquant peppers stuffed with Italian tuna
Stuffed Cabbage Leaves
Ground beef with rice wrapped with cabbage leaves and cooked in a sweet and sour tomato sauce
Brussels Sprouts with scallions and chilies
crisp browned brussels sprouts with chilies and scallions in a maple chili sauce
Afghan style stuffed onions
savory lamb, prune, feta, rice and herb stuffing wrapped with onion and oven-baked
Moroccan Raw Carrot Salad
A salad of freshly grated carrots, lightly dressed with olive oil, lemon juice and Moroccan spices.
Grass-Fed Beef and Lamb, Wild-Caught Seafood, Free-Range Chicken, and Pastured Pork
Persian layered chicken and rice
Crisp saffron rice layered with tender chicken and onions, called Tachin Joojeh
Tender yogurt-marinated chicken thighs
Grilled tender yogurt-marinated chicken thighs
baked sweet potato wedges with chipotle aioli
brown sugar and chili spiced baked sweet potato wedges with tangy chipotle dipping sauce