A healthy version of the classic! Cinnamon Raisin Toast!
Tender chicken breast with a yummy pocket of parmesan, onion and mushroom
Adventures in breakfast: Baked eggs to start your day
Sweet, tangy and refreshing, this salad is the epitome of summer.
A special trick gives this soup a richer flavor.
Lemon and onion coat this hearty fish to impart a delicious flavor
Fresh and healthy Mexican soup
A blend of macadamia and almond nut flour with vanilla bean specks throughout.
This is a velvety devilled egg, partially due to the homemade mayonnaise. These salmon strips were the remains from cutting steaks up for our Paleo Salmon Sticks. It only takes 150 g of salmon, you could also use canned if you wish. Eggs can be cooked and stored in fridge for up to two days before using.
A healthy, simple yet delicious snack!
Brussel sprouts drizzled with a warm pecan vinaigrette
The ultimate in spicy low carb comfort food!
A great 'treat' breakfast. Raw honey, butter, and cinnamon make these eggs special.
Paleo zucchini hummus with macadamia nuts, plain, roasted pepper + chipotle and olives + sun dried tomatoes
Swedish? I like to think so ... this is something very similar to a dish I've eaten in Sweden, most likely crayfish tails, but any good fish and shellfish will do just fine.
A paleo take on my butter chicken recipe.
Classic egg salad, served in a delicate butter lettuce leaf and topped with salami and pea shoots.
Simple and nourishing recipe for traditional egg drop using bone broth!
roast pork with a creamy basil and garlic sauce
A mint and spice rub is made and then rubbed on a boneless leg of lamb.
Chicken legs marinated and baked in a spicy, sweet, tangy jerk sauce! So easy and tasty!
This chutney incorporates one of Spring's first vegetables. Bitter mustard greens make a nice counterpoint.
Flavorful, filling, and grain free cabbage rolls. They freeze very well also.
Using a bread made from almond butter, we enjoy this delicious treat of French Toast.
This Hawaii breakfast staple is great with white or cauliflower rice!
the fruit chaat which is a popular street food in north india & pakistan has tuber roots along with the fruits – mainly potatoes and sweet potatoes.
Breakfast! Rosti of shredded veggies ... and bacon!
A pungent Italian condiment made with basil, garlic and pignolias.
A creamy guacamole with a sharp hot flavor. Nice with meats, chicken or fish, but also as is or with some boiled eggs.
Apple glazed Short Ribs
Two summer vegetables, together at last.
Sweet and savory are a classic combo, made even better with farm fresh eggs!
Nice and crispy.
Lean Green Smoothie - fresh, fruity, and delicious.
Because no super bowl party is complete without them!
An aromatic, light tuna salad flavoured with healthy tarragon
The only thing that makes fried chicken better is when it comes with warm, crispy waffles smothered in butter.
This is my go-to chicken recipe -- it's easy, super tasty, and adaptable!
This simple side dish goes perfect with “heavier” meat, such as most game or minced beef dishes (e.g. meatballs/meat loaf etc).
Delicata Squash Cream Sauce
Dried Grape tomatoes will keep you sane until home-grown ones are back again!
Super quick and easy to make, tuna fish patties make for an excellent breakfast, or lunch, or dinner!
Baking eggs & vegetables in individual ramekins in easy and delicious
Seared Ancho Crusted Big Eye Tuna with Grilled Pineapple, drizzled with Spicy Honey Glaze & sprinkled with Cilantro
Easy Roasted Yummy Carrots!
Copyright © 2013 chowstalker - All Rights Reserved
Powered by WordPress & Strilaeff