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Bigos: Polish Hunter Stew
This authentic Polish stew originated in Poland dating back to 1385!
Turkey Meatloaf
Meatloaf is the perfect vessel for sneaking in vegetables and a great opportunity for flavor experimentation. This tastes even better the next day!
Cast Iron Skillet Grain, Nut and Gluten Free Pizza
Homemade, delicious pizza for an occasional treat!
Paleo Pizza Crust
Delightfully crisp around the edges and holds the weight of your toppings well enough to eat with your hands!
My favorite meatloaf
A tasty all-beef meatloaf. Make as-is, or tweak it to your heart's content!
Moroccan Zucchini Boats
Zucchini stuffed with ground beef, onion, tomato and Moroccan seasonings
chicken + balsamic fennel and oranges
a seasonal late-winter meal of balsamic sautéed fennel and oranges and crispy chicken
Chicken & Shrimp Paella
A filling dish with chicken, shrimp & chorizo over cauliflower rice!
Rosemary Apple Butter Pork Loin
Tender roast pork loin enrobed in a sweet, yet savory, sauce of apples, white wine and mustard.
Garlic Scape and Crispy Almond Pesto
Garlic Scape and Crispy Almond Pesto, Simple Seasonal Greatness!
Citrus Mint Salad with Honey Syrup
Fresh and bright citrus offset with mint and optional goat cheese. Simple, delicious.
Roasted White Tomato and Tomatillo Salsa
Tangy & sweet, great with chicken or fish. Mix with olive oil or mayo for a salad dressing!
Primal Breakfast Casserole
The base for our breakfast casserole is a mixture of beaten eggs and grated turnips.
Rice Cooker Coconut Chicken and Kale
A tasty, simple meal made entirely in your rice cooker
Baked Haddock with Uglimole
Low in calories and high in fiber, this zesty fish dish makes good use of the Ugli Fruit!
Strawberry Rosemary Dressing
This simple dressing brightens up any salad, but is especially delicious with arugula.
Pizza Frittata
A frittata, in pizza form! As close as you'll get to the real thing without all the added grains! Paleo friendly without the cheese
Turkey Tacos
There is no such thing as too much leftover turkey if you are turning it into these deliciously healthy tacos.
Greek Moussaka in New England
It's like lasagna without the noodles, and a lot less cheese. Not precisely Paleo, but gluten-free. Still rich and satisfying, and my new favorite way to eat eggplant. Make it soon, while they're still in season.
Vegetable Lasagna
Vegetable lasagna with eggplant, zucchini, yellow squash, ricotta, parmigiana and raw tomato sauce
Rosemary's Bacon
Add a little pizazz to your Paleo breakfast by infusing bacon with the flavor of fresh herbs.
Grilled Halibut with Citrus Pesto
Grilled Halibut with Citrus Pesto atop Vegetable Ragu
Acorn Squash with Fennel-Sausage Hash
Never too late to enjoy squash, especially when it's topped with caramelized fennel, mushrooms and sausage!
Easy Sweet Potato Gratin
Completely Paleo & Simple Thanksgiving side dish: even the non-Paleo won't miss the dairy!
Mediterranean Gluten Free Quiche
Mediterranean Gluten Free Quiche and a gluten free cookbook giveaway! The paleo crust is flaky and the filling is dairy free.
Spinachy Green Goddess Dip
Spinachy Green Goddess Dip (or salad dressing) Great for Game day!
Pork Loin & Sweet Potato Casserole
Coconut cream, chai spice and garam masala give a nice touch of exoticism to this pork loin and sweet potato casserole
Summer Vegetable Mahi Mahi Bake
Light fish seasoned with the bright flavors of dill and lemon, accompanied by squash and tomatoes.
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