A North African spice rubbed roasted chicken served on a bed of cumin spiced rice, Brussels sprouts, carrots and golden raisins.

Low-carb, high flavor side dish!

Go ahead - just stick your whole face in it. No judgement.

Quick and easy to make meal that my whole family loved and hopefully yours will too!

Salt and Pepper Shrimp with Green Beans YUMMMMMMMMMY

A Seasonal Luxury with Summer Savory and Cumin

A refreshing twist on classic fruit salad.

You'll have plenty of leftovers with this rich and delicious Italian-style red sauce!

So easy it's barely a recipe! Brussels sprouts with a secret ingredient: fish sauce.

An old family favorite gets a tasty Paleo update.

Green Beans with bacon, raisins, pistachios and a Mediterranean flair!

Roasted turkey and pan gravy perfect for a Low Carb and Paleo Thanksgiving.

Delicious and simple egg scramble with fruit salad

The classic combo of bacon, lettuce, tomato, and avocado on a pizza with a cauliflower crust.

Comforting carrot 'pasta' with bacon, sausage and tomato sauce.

Grilled split chicken breasts with baby broccoli - a perfect springtime meal!

Chicken cooked in coconut milk and topped with a fresh strawberry salsa

A refreshing summer time chicken salad

Yummiest chicken and eggplants

This is a Paleo version of a family recipe that my grandmother was famous for.

These little pancakes are a snap to make, and a great side dish for either dinner or brunch!

Not your mom's liver & onions! Well, not my mom's...

An English traditional Herb & Cheese roasted potatoes. My daughter Misty’s rendition of “Potato Rosti”.

Comfort food without the stomach ache! Make a batch for the freezer: you won't regret it.

This warm and heart soup will bring a smile to your face!

Creamy and rich soup that can serve as a man dish or a side.

This cross between a quiche and a frittata is great for brunch or a light supper.

Collard green wrap with a spicy red pepper sauce! mmm delic!

Inspired by Paleo Comfort Foods, this recipe is a spicier take on their chicken tomatillo stew. I personally love the kick the chipotle peppers in adobo sauce give to the chicken, but if you're not a capsaicin-ophile like myself, season your chicken with the alternative spices given in the recipe.

This chili is so light and refreshing because it's made with all fresh produce!

Chicken legs baked in a slightly sweet, mildly sour, sticky glaze.

A hearty and delicious tomato sauce, with sweet red peppers and hot italian sausage.

One of spring's first vegetables, ramps are a fleeting delight. Showcase them in this beautiful salad!

Confit is a French specialty that is already Paleo and makes heavy use of healthy saturated fat.

Here's another simple way to cook cauliflower that's DELICIOUS!

Frizza? Paleo finds pizza via the frittata!

Spicy, citrus-y chicken with guacamole! So easy to make!

This recipe is inspired by Chicken Ranch Tacos, but it is 100% Paleo. If you have some leftover chicken, try making this for lunch!

Balsamic glazed butternut squash, sweet potatoes and carrots with rosemary.

A hearty stew that's good for you!

Strawberries and Mac nuts add tons of flavor to this chicken salad!

Click here for the secret to perfect chicken every time!

Russo-Scandinavian inspired salad of good Baltic ingredients.

Tasted so close to the real thing it was amazing!