Tough-yet-flavorful cuts of beef become melt-in-your-mouth tender in the slow cooker.
Delicious, filling, flavorful soup.
Seared Tuna with Crispy Shallots and Ponzu Sauce
Awesome spice rub mixture of sage, onion, garlic and celery!
A creamy, yet refreshing, combination of marinated scallops and avocado.
A twist on an Italian classic. It's delicious without the dairy too.
Dairy free rendition of classic holiday beverage egg nog
Protein packed eggs in a savory curry sauce
Cheap and tasty, these salmon burgers will make you say, "Want some salmon cake?"
Delicious paleo hummus that tastes surprisingly like the real thing. Perfect for before dinner or an afternoon snack.
Brussels Sprout Leaf fries, Green Bean fries, Kabocha Pumpkin wedge fries, Zucchini fries, Asparagus fries, etc…
I love making salads out of whatever random ingredients I have in the fridge. Sometimes I try to think of a theme or some kind of standard dish that I can re-mix into a salad. When I scoured the fridge today for lettuce-topping ingredients, I came out with what looked like the makings of a classic club sandwich
An amazing Meat Party
I could not believe how easy this was. First time making jerky=success!
A delicious but soy-free, paleo version of a Chicken Stir Fry with Broccoli + Cabbage. Served over cauliflower rice.
One pan and one pot, lots of flavor
Samphire is a fast-growing green vegetable that grows in proliferation between June and September along clifftops and grassy beach edges around the United Kingdom. Salty in flavour due to its proximity to the sea and with a satisfying crunch, samphire is packed full of good vitamins and a great source of iodine.
Simple breakfast of eggs and leftovers. Eat, feel great, get about your day!
Rich pasture-raised eggs over a bed of sauteed kale.
Save money by making your own!
Moroccan Spiced Sweet Potatoes and Carrots
Mexican food without the carbs.
New Orleans Shrimp in parchment paper - a simple gluten free meal with only 310 calories per serving!
Super simple recipe, super tasty dish!
Filipino Sytle picadillo made with minced meat, tomatoes and vegetables
A classic Italian dish
Moroccan Style Grilled Halibut with Grilled Veggies
Chili with a new flare
with olives, dried plums, and preserved citrus
With rutabagas and parsnips, this braised goat stew is awesome!
A delicious, savory recipe for Shrimp cooked in a white Wine and Coconut Butter reduction sauce! This is one of the simplest recipes I have on my site, and it’s great! I probably end up having it 2-3 times per month, despite the incredible variety available to the Paleo eater.
Is actually a breakfast! Eggs don't have to be savoury. ;p
Summertime is salad time!
Butternut squash soup with a warming spice blend, pancetta and fried onions.
This simple side dish goes perfect with “heavier” meat, such as most game or minced beef dishes (e.g. meatballs/meat loaf etc).
Exotic and bright, sweet and salty
Video: Probiotic Apple, Carrot and Raisin Chutney
Video demonstration for making lacto-fermented beet kvass.
Runny baked eggs with coconut and banana.
Filling of zucchini, onion, sausage & goat cheese.
A cheese filled focaccia bread made grain free with coconut flour.
You won't believe how much they mimic roasted potatoes!
It’s a little sweet, packs a punch of heat, and warms the soul.
Mexican Stuffed Poblano Peppers
Zesty, mayo-free coleslaw. A perfect side for your summer BBQ!
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