A simple refreshing salad to being the New Year right!
Great way to eat seafood!
Shrimp Okra Gumbo with Coconut Oil bursting with flavor!
A taste of Asian cuisine. Chicken in soy sauce marinade perfect for any rice meals.
Biscuit-like Paleo coconut flour bread. Grain, gluten, dairy free.
Sweet caramelized squash, crispy-chewy garlic chips, crunchy sage and toasted hazelnuts
fish cakes held together with potatoes and eggs, flavored with cilantro and lime
A grain-free tart perfect for summer!
Flavorful and mild curry paste made at home on the cheap!
A great meaty way to use up those zucchini, with a turnip-parsnip mash on the side.
A taco recipe adapted from Cooking Light magazine, using lettuce instead of corn tortillas
Turmeric Cauliflower with Lemon Pepper dressing. A vibrant earthiness in one dish, full of health benefits
Mushroom sauted with Peppers
Pineapple and mango salsa with a tropical flair
This is stupid good. Creamy goodness.
The Barefoot Contessa's butternut squash and apple soup... paleo-friendly and the perfect fall dish!
A great accompaniment to a meal; try this cauliflower soup with cheese and bacon!
Creamy mushroom soup made with cashew cream
Two ways to make these delicious 'on the go' egg cups
Nutritious, easy, economical and inhalable. :)
Cauliflower to get excited about.
Roasting your own peppers makes this simple recipe even better!
Thick and delicious bison stew! Great with any red meat.
Make these for a crunchy snack or as an awesome side
Easy to make and packed with nutrients!
A delicious, hearty seafood bisque--just in time for Fall.
Maple Pumpkin Custard
not your grandma's brussel sprouts...these are seriously amazing.
Coconut & Asparagus Soup With Shredded Roast Chicken Thighs
Mango chutney brings a little sweetness to curried tuna salad
Shredded chicken and sweet potatoes with caramelized onions, chipotle peppers, and a little cilantro are sure to warm you up!
The easiest cracker recipe there is!
A delicious blend of spices creates a simple flavoursome meal ready in under 30 minutes.
Making breakfast during the work week can be a challenge for me, time-wise. Sometimes it’s a challenge effort-wise, too! One solution is this breakfast casserole. This is the dairy-free version I make so that both Nancy and I can enjoy it.
Vegetable Hash with Eggs
All it takes to make The Perfect Guacamole is a few fresh ingredients and some simple guidelines.
Use a gently poached egg on top to create that silky, rich sauce in lieu of raw scrambled eggs. The fried garlic in this recipe really sends it over!
Fermented Cucumbers (Pickles) and Green beans
Whole baked trout with zesty herb salsa
Easy breakfast for on-the-go, stuffed with greens
Make in your blender and make Paleo Eggs Benedict!
Baby Lady's Delicious Turkey Roll
Chicken thighs covered in a Dijon crust and served with sweet roasted carrots.
Spicy New Mexican Style Braised Pork. Can you handle the heat?
Easy freezer Mexican simmer sauce for busy nights. Use your choice of meats and toppings.
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