Healthy and comforting tomato soup

These fish are made for frying...literally.

Tantalize your tastebuds with this sweet and salty celery root dish.

Striped Marlin with Roasted Poblano Citrus Pesto and Garlicky Roasted Broccoli

Swedish stew - simple, easy and everyone already knows the recipe ...

A delicious remake of Spaghetti and Meatballs

Hearty Banana Squash and Leek Soup with Bacon

Simple recipe for amazing pork riblets.

Sip this anti-inflammatory infusion to sooth an ailing stomach or ward off the winter cold.

for a perfect breakfast!

We started by making a chicken liver pâté. Then, we stuffed it into mini peppers and baby portobello mushrooms. Finally, we grill roasted them on a veggie grill plate. They were AMAZING! Check it out...

Perfect combination! Grilled pork belly and mushrooms sauteed in butter with lots of garlic

Make these delicious ginger lime carrots for all your love bunnies on Easter.

This is an easy dish to do and it goes great with cauliflower rice. You can toss the salmon into the egg mixture a day ahead, however it will taste just fine if it has only marinated for 15 minutes.

Coconut Butter-Poached Lobster Tail with Galangal and Lime

I'm super thick and creamy. I go perfect with scramble eggs for breakfast!

Perfect substitute for fried rice

A broccoli dish even broccoli haters don't hate!

This past week we ate roasted chicken and Ginger Sesame Kale at the Good Food store, and were instantly addicted...

Guilt-free Zucchini, Cranberry & Walnut Loaf - made without any refined sugar, flour or additives!

Classic Caesar Dressing using raw eggs and anchovy

Enjoy the rich flavors of Chinese cuisine without all the junky ingredients!

Grain free pancakes for #BrunchWeek, plus several great giveaways

An easy one pan meal with lots of veggies and ground beef.

Oven Baked Chicken Nuggets

Spring is finally here which means that the vegetables that are currently in season are beginning to change. With this in mind I decided to make this very simple warm salad for dinner last week with some of the ingredients that I haven't used for a while.

A sure-fire Asian crowd pleaser!

A Seasonal Luxury with Summer Savory and Cumin

An easy, elegant dish of venison with mushrooms.

Refreshing citrusy dish for a hot summer day

Something new for your tuna full of good fats and crunchy veggies. Ready in no time.

Seriously deep in flavour, soft, engaging and thoroughly satisfying as a starter.

For a meat-free, grain-free stuffed pepper idea.

This light and flavorful slaw gives a nice crunchy backdrop to the smoky flavors of the shrimp.

A delicious dish inspired by a market find: Spanish Black Radishes. Don't have these? Just use regular ones instead, it will still be tasty! Omit the cheese if you don't do dairy.

Carpaccio, a simple dish of thin slices of meat or fish, topped with shavings of parmesan. Here's a fun way to use leftover roast beef.

A creamy paprika and garlic sauce with chicken

Take your family South of the Border for dinner tonight - gluten-free style!

Spicy Creole Seasoning is great on just about anything! Wake up your taste buds!

This sauce also tastes great on grilled shrimp!

A standing rib roast from our last wild pig. An easy weeknight feast.

Using ground pastured pork combined with shredded apple & finely diced fresh sage turns any meal into goodness.

Want to try to replicate a cheesesteak sub without cheese or sub? Try this!

Delicious oven-roasted ribs with a dry rub