Delicious pears simmered in wine & cinnamon
Sauteed chicken topped with herb tomatoes and a delicious pan sauce.
Classic egg salad, served in a delicate butter lettuce leaf and topped with salami and pea shoots.
This is an easy dish to do and it goes great with cauliflower rice. You can toss the salmon into the egg mixture a day ahead, however it will taste just fine if it has only marinated for 15 minutes.
Simple recipe for chicken leg quarters if you don’t feel like standing in the kitchen for a long time before you eat your dinner.
Comfort Food at it's best!
Red cabbage, beets, burdock root, horseradish and carrots fermented together to make the best condiment ever
Go ahead. French your rabbit.
A standing rib roast from our last wild pig. An easy weeknight feast.
Household of spice and chili lovers? An original way to get some offal in ya!
Roast a whole chicken in 30 minutes!
Comfort food from Pakistan- the perfect leftovers.
With a creamy paleo mustard sauce, these will literally turn a brussels sprout hater into a lover.
You can just barely taste the shrimp in this recipe - it's absolutely incredible.
Spanish style eggs - flavoured with cumin, paprika and garlic!
Roasted Salmon with Asparagus Topped With A Poached Egg Simple but satisfying and delicious meal.
A quick & easy dinner with a great combination of flavours
Just an amazing side to any dinner.
It’s a little sweet, packs a punch of heat, and warms the soul.
An Asian inspired, Satay-like chicken dish.
The classic flavors of lox and bagels, but without the gluten and processed dairy.
Easy, on-the-go, high protein snack, seasoned the way you like it.
Assorted pizza toppings on a portobello mushroom cap. Cheese optional, but delicious.
Blanched cabbage is tossed with red romaine and topped with cashew ginger dressing for this yummy salad.
A full meal salad with a party of flavors and textures,a tempting winter salad!
Mushroom flans with crispy shallots and chive oil.
Bold, but simple: Balsamic, garlic and fresh rosemary.
Quick and Easy Savory Sausage and Cabbage Soup
Chestnut - a favorite nut for the winter - enjoy!
Delicious and easy braised paprika chicken can be made 100% dairy free and paleo.
Buffalo chicken inspired casserole with vegetables!
This is an absolute favorite side dish of mine. I've sometimes been known to eat the leftovers for breakfast!
Classic comfort dish with real food pasta.
The most delicious way to eat beef!
Fennel is a most misunderstood and underused vegetable, herb, and spice. Here's a tasty way to try it out.
Paleo quiche crust topped with veggies
Never be without a healthy lunch with this method for freezing soup!
With rutabagas and parsnips, this braised goat stew is awesome!
Flavorful and earthy blend for adding some zip and color to your meals.
This trio of contrasting flavors will wake up your taste buds.
Steamy hot bowl of primal ramen! Yum!
Pork, marinated in yoghurt and spices and skewered
Sausage, shrimp, pasta, and cajun spices in a creamy non-dairy sauce
Delicious spicy and sweet kimchi can be made right at home, just the way you want it! Try this super-easy and super-adaptable recipe.
Chicken salad with fruit and nuts
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