light, fluffy, and fast!
Bacon, tomatoes, and pesto on a cauliflower crust
Curry paste ingredients are hard to come by, so make do with jarred premade paste! With chicken, eggplant and basil.
Not your ordinary pesto... in one tasty bite!
Easy enough to make in a post-workout coma, glamorous enough to impress a hot date!
All of your favorite breakfast foods stuffed in a delicious, nutritious sweet potato!
Packed with 74 grams of delicious fat... are you ready?
The perfect dressing for a wedge of iceberg topped with diced tomato, maple glazed bacon and raw milk cheddar.
Never be without a healthy lunch with this method for freezing soup!
Beet pickled pink eggs to delight your eggs and your tastebuds
For a meat-free, grain-free stuffed pepper idea.
Oven roasted artichokes: quick, easy, delicious, and the tenderness the leaves acquire using this method is outstanding.
Full of rich, exotic flavors
A soup thats creamy, smooth, a little spicy, and a little sweet.
As one of my readers pointed out, this dish is popular in Caribbean cuisine and is often called pinon or pastelon. The plantains and currants add a bit of sweetness which is balanced by the olives and vinegar. Okay, my mouth just watered writing that. If you want to make this, be sure to plan ahead and check what the plantains at your market look like – here they are always super green. You’ll want slightly ripe plantains for this recipe: they should yield gently to pressure and have greenish, yellow skin with some dark spots. If you can’t find achiote powder, paprika is a good substitute.
Covered in a delicious glaze and grilled crispy!
Made healthier with NO mayo!
Simple, easy, fast, flavorful and filling tuna patties fried in coconut oil.
Pozole is my personal favorite soup, which use to be made with human meat.
This paleo pizza crust is crunchy on the outside and fluffy on the inside. Top with your favorite pizza toppings!
Crispy, caramelized cherry tomatoes add zip to roasted cauliflower in this easy side dish.
Grain Free Breakfast Muffins. A healthy easy on the go breakfast! Filled with nuts, protein and fruit!
Super easy 4 ingredient crock-pot meal!
Crispy-skinned slow-roasted pork shoulder with spicy cherry BBQ sauce
Zucchini stuffed with ground pork flavored with mustard
A great summertime dish that can be served either as an appetizer or a main course.
Everything is better wrapped in bacon! And the pesto makes plain meatballs into elegant grown-up food.
Curried Pumpkin Soup with Bacon and Maple Onions: easy to make, DELICIOUS, gluten free and can be made vegetarian and vegan.
In doing the whole 30 program, I found it very important to eat interesting foods that satisfied like this Shashuka.
A chub rub isn't always a bad thing... This time it's an easy to make meatloaf.
Caramelized onions and sliced mango spice up this juicy turkey burger
Basic recipe for tongue, plus some ideas for leftovers.
Crispy and spicy roasted delicata squash chunks with a lime vinaigrette over top.
Delicious beets wrapped in prosciutto and roasted.
An awesome burger sandwich on a flattened plantain bun, Puerto Rico style.
A new twist to your typical roasted brussels sprouts. Did you know that cooked horseradish is actually sweet, not spicy?
steaks tips in mushroom gravy... easy comfort food!
Easy, zesty Gazpacho perfect for entertaining or just getting your veggies in!
Mackerel is right in season at the moment and such a gorgeous oily fish needs little more than grilling and placing with some simple, but robust flavours.
Simple and flavorful way to eat your carrots!
Even avocado haters will love this fried avocado with the tangy honey mustard dipping sauce!
The beloved dish, but with a potato starch crust
Easy, moist, delicious, chock full of veggies, and bacon-y!
Spanish style eggs - flavoured with cumin, paprika and garlic!
Flank Steak with Citrus Marinade
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