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Julia Child's Coq au Vin
Julia Child's Coq au Vin: chicken stewed in a red wine broth with bacon, shallots, carrots and tomato.
Easy Korean Shortribs with Wasabi Coleslaw
Whats not to love! Tangy and Sweet Korean Shortribs with a kick from the Wasabi Coleslaw! And so easy to make!
Spicy Paleo Peach & Leek Bacon Wrapped Chicken
Ontario in season peaches, leeks and bacon!! What more needs to be said?!!
Ribeye Steak with Caprese Salsa
Delicious, Italian-inspired salsa over an otherwise simple grilled steak!
Wild-caught Salmon with Lemon and Dill
A simple recipe lets delicious salmon shine in under 20 minutes
Seared Tuna with Mango-Coconut Salsa
Ancho Crusted Seared Bigeye Tuna with Mango-Coconut Salsa
Horseradish Cream Chicken
Chicken, stuffed with horseradish & cream cheese and wrapped in collard green leaves
Simply Roast Beef
This is the easiest Roast Beef recipe you will ever make, and you will absolutely love how tender and delicious it is!
Grilled Sausage BAS
Take a grilled sausage and put it on some greens with olives and a lemony feta dressing.
Spicy Slow Cooker Short Ribs
Succulent and spicy beef short ribs, slowly braised until melt-in-your-mouth tender. Delicious!
Ginger Pork and Eggplant
Ground Pork, Chinese Eggplant and Ginger. This recipe calls for fresh Ginger, which really gives it a lot of kick!
Chicken, Chorizo and Cheesy Cauliflower Bowl
Gluten Free and deliciously flavorful with chicken, chorizo, cheese and mashed cauliflower.
Insalata Tricolore
a simple, beautiful, elegant salad with a lemony dressing. Perfect for entertaining.
Chicken, Avocado, & Blueberry Salad
....with Romaine hearts, Colby, olive oil, and salt
The Great Aussie Meat Pie
The Aussie classic, the meat pie, with crust and all - and completely Paleo!
Paleo Egg and Carrots Breakfast
A simple breakfast that makes the scrambled egg so much more delicious!
Grain/Sweetener-free Pumpkin Pie Muffinettes
Looks like a cookie but tastes like a pumpkin pie muffin--great for breakfast or snacks
Pickled Deviled Eggs
These pink eggs are pickled with beets and then deviled--delicious as an app or snack!
Spicy Beef Chorizo
Make your own chorizo in 10 minutes - no fillers & perfect for Whole30!
Pumpkin Chicken Chili – Paleo meal
A delicious spicy chicken meal thickened with mashed pumpkin.
Roasted Carrot and Mushroom Soup
Roasted carrot and mushroom soup. Perfect for a cold day!
Ryan Wilder’s Citrus Ginger Jerky
My Citrus Ginger Jerky recipe is not overly salty or sweet. It has a deep meaty presence with just a hint of ginger, citrus, and teriyaki flavors.
Smoked Salmon and Caper Tart
A fabulous grain-free tart filled with smoked salmon, capers and heaps of vegetables.
Balsamic Roasted Brussels Sprouts
Onions, garlic, oregano, oil & vinegar, and Parmesan cheese...so ridiculously easy
Maple Bacon BBQ Sauce
In a sauce pan, cook bacon until crispy and remove from pot, set aside for later. Add maple syrup and garlic to the bacon grease, stir on medium to low heat. When it is nice and hot, add the rest of the ingredients. Stirring constantly, let simmer 5-10 mins. Let cool and store in a jar or eat right then and there! I slow-cooked a rack of baby back ribs seasoned with salt and pepper and a splash of liquid smoke for 12 hours on 250, while basting every few hours with the sauce.
Chorizo Jibarito Sandwich
An awesome burger sandwich on a flattened plantain bun, Puerto Rico style.
Venison Steaks with Cranberry Relish
Cranberries and venison are a great combo! Liven up your venison steaks with this delicious, elegant (and easy to make) relish.
Poached Salmon & Coriander Sauce
Whenever you have a surplus of something fresh that is going to be well past its best before you can use it all, best make up a soup or a sauce.
Creamy Brussels Sprouts
With a creamy paleo mustard sauce, these will literally turn a brussels sprout hater into a lover.
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